Nibbles & Networking in San Francisco with Northern California Chapter
June 29, 2016
ACT’s Northern California Chapter recently hosted their annual “Taste of San Francisco Cable Car Mixer”. Generously sponsored by Bauer’s Transportation, ACT members and guests were transported by open-air cable car throughout the city’s distinct neighborhoods for a “taste” of all that San Francisco has to offer. The itinerary started at Water Tavern located at the iconic piers by the bay. Following a warm welcome by chapter president, Kerry Haywood, the tour departed for Boudin Bakery, known for their clam chowder and famous San Francisco sourdough bread. An additional highlight included a stop in North Beach for pizza. Many attendees shared the event provided a opportunity to connect with colleagues and share new ideas all while enjoying a relaxed atmosphere and new culinary haunts. Chapter members eagerly look forward to next year’s tour.